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Tiramisu Iced Coffee

Tiramisu Iced Coffee

Indulge in the refreshing delight of Tiramisu Iced Coffee, a luxurious twist on the classic Italian dessert. This creamy beverage blends rich cold brew coffee with mascarpone cheese and cocoa powder, creating a smooth and decadent treat perfect for warm afternoons or special occasions. With just five minutes of prep time, you can elevate your coffee experience to something truly indulgent. Whether enjoyed solo on a sunny porch or shared with friends, this iced coffee is not only a delicious pick-me-up but also an inviting centerpiece for any gathering. Customize it to your liking by swapping milk options or adjusting sweetness—your taste buds will thank you!

  • Total Time: 2 minute
  • Yield: 1 serving 1x

Ingredients

Scale
  • 1 cup cold brew coffee
  • 1/4 cup almond milk (or milk of choice)
  • 2 tablespoons mascarpone cheese
  • 1 tablespoon cocoa powder
  • 1 tablespoon sweetener (maple syrup, agave, or simple syrup)
  • Ice cubes

Instructions

  1. In a blender, combine cold brew coffee, almond milk, mascarpone cheese, cocoa powder, and sweetener. Blend until smooth.
  2. Fill a serving glass with ice cubes and pour the blended mixture over the ice.
  3. Optionally top with whipped cream and sprinkle with cocoa powder or chocolate shavings for extra flair.
  4. Serve immediately and enjoy!
  • Author: Jennifer
  • Prep Time: 5 minutes
  • Cook Time: N/A
  • Category: Beverage
  • Method: Blending
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 14g
  • Sodium: 80mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 20mg

Keywords: Feel free to customize your iced coffee by using different milk alternatives like oat or coconut milk. Adjust the amount of sweetener to suit your taste preference for a personalized experience.