Ingredients
Scale
- 3–4 ripe peaches, sliced
- 1 cup strawberries, hulled and halved
- 1 cup blueberries
- 1 cup seedless grapes, halved
- 1 kiwi, peeled and sliced (optional)
- Juice of 1 lime or lemon
- 1–2 teaspoons honey or maple syrup (optional)
- Fresh mint leaves, chopped
Instructions
- Wash all fruits thoroughly. Slice peaches into cubes or wedges; halve grapes and strawberries; slice kiwi if using.
- In a large mixing bowl, gently combine the prepared fruits.
- In a small bowl, whisk together citrus juice, honey (if desired), and chopped mint leaves until blended.
- Pour the dressing over the fruit mixture and toss gently to coat.
- Chill for 15–30 minutes before serving to enhance flavors.
- Garnish with extra mint leaves before enjoying.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 90
- Sugar: 14g
- Sodium: 5mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Choose firm peaches that yield slightly under pressure for optimal sweetness. Feel free to customize with other fruits like melons or berries based on seasonal availability. For added texture, serve with granola or top with yogurt.