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Patriotic Pretzels

Patriotic Pretzels

Get ready to impress your guests this Independence Day with these delightful Patriotic Pretzels. Combining the satisfying crunch of pretzel rods with the sweet allure of colorful chocolate, these treats are a perfect blend of flavors and fun. With their eye-catching red, white, and blue hues, they’re ideal for parties, barbecues, or any festive gathering. Not only are they simple to make—perfect for bakers at any skill level—but they’re also customizable to suit any occasion. Involve the kids in decorating for a memorable family activity or whip up a large batch to share with friends and family. These delicious snacks will surely be a hit!

  • Total Time: 25 minutes
  • Yield: Makes about 16 servings 1x

Ingredients

Scale
  • 10 ounces white chocolate melting wafers
  • 2 ounces red chocolate melts
  • 2 ounces blue chocolate melts
  • 16 pretzel rods

Instructions

  1. Melt white chocolate according to package instructions using a double boiler until smooth.
  2. Dip each pretzel rod about ¾ into the melted white chocolate and place them on parchment-lined baking sheets.
  3. Drizzle melted red chocolate over one-third of each pretzel in a zig-zag pattern.
  4. Repeat with reserved melted white chocolate and then drizzle blue chocolate on another third.
  5. Allow the pretzels to cool completely before serving.
  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: N/A
  • Cuisine: N/A

Nutrition

  • Serving Size: 1 pretzel rod (30g)
  • Calories: 150
  • Sugar: 12g
  • Sodium: 90mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Use quality melting chocolates to achieve a smooth finish. Experiment with different colors and toppings like sprinkles for added flair. Store leftovers in an airtight container for up to one week or freeze for three months.