No-Churn Strawberry Cheesecake Ice Cream

Name: No-Churn Strawberry Cheesecake Ice Cream
Prep time: 15 min
Cook time: PT-486689H39M43S
Total time: 54 min
Cuisine: American
Ingredients: 3/4 cup diced strawberries; 1/4 cup sugar; 1 tablespoon vanilla extract; 2 cups heavy cream; 1 (14 ounce) can sweetened condensed milk; 8 ounces cream cheese, softened; 4 graham crackers, coarsely crumbled (for garnish)

Recipe By:

Juliette

Posted:

June 23, 2025

Updated:

June 23, 2025

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No-Churn Strawberry Cheesecake Ice Cream is a delightful treat that combines the creamy richness of cheesecake with the refreshing taste of strawberries. This easy-to-make dessert requires no ice cream maker and is perfect for summer gatherings, family celebrations, or simply indulging on a warm day. Its unique blend of flavors and textures will impress your guests and satisfy your sweet tooth.

Why You’ll Love This Recipe

Easy Preparation: With just 15 minutes of hands-on time, you can whip up this delicious ice cream without any complicated steps.
Rich Flavor: The combination of strawberries and cheesecake creates a decadent flavor that is both sweet and tangy.
Versatile Dessert: Serve it in bowls, cones, or alongside pies for a versatile dessert option that suits any occasion.
No Special Equipment Required: You don’t need an ice cream machine; all you need are basic kitchen tools to create this creamy delight.
Perfect for Sharing: This recipe makes 8 servings, making it ideal for parties or family gatherings.

Tools and Preparation

Before you start making your No-Churn Strawberry Cheesecake Ice Cream, gather the necessary tools. Having everything ready will make the process smooth and enjoyable.

Essential Tools and Equipment

Mixing bowl
Electric mixer or whisk
Spatula
Freezer-safe container

Importance of Each Tool

Mixing bowl: A large mixing bowl is essential for combining all the ingredients evenly.
Electric mixer or whisk: Using an electric mixer speeds up the process to achieve fluffy cream cheese mixture.
Spatula: A spatula helps fold ingredients together gently without deflating the whipped cream.

Ingredients

For the Ice Cream Base

3/4 cup diced strawberries
1/4 cup sugar
1 tablespoon vanilla
2 cups heavy cream
1 (14 ounce) can sweetened condensed milk
8 ounces cream cheese, softened

For Garnish

4 graham crackers, coarsely crumbled

How to Make No-Churn Strawberry Cheesecake Ice Cream

Step 1: Prepare Strawberries

Start by dicing the strawberries into small pieces. In a bowl, combine them with sugar. Allow them to sit for about 10 minutes until they release their juices.

Step 2: Whip the Cream

In a separate mixing bowl, pour in the heavy cream. Use an electric mixer to whip it until soft peaks form. Be careful not to over-whip.

Step 3: Mix Cream Cheese Mixture

In another bowl, combine softened cream cheese and sweetened condensed milk. Beat until smooth. Add vanilla extract and mix well.

Step 4: Combine Ingredients

Gently fold the whipped cream into the cream cheese mixture using a spatula. Add in the strawberries along with their juices, carefully folding them in until just combined.

Step 5: Freeze the Mixture

Transfer your mixture into a freezer-safe container. Sprinkle crumbled graham crackers on top for added texture. Cover tightly and freeze for at least 8 hours or overnight for best results.

Step 6: Serve & Enjoy!

Once frozen, scoop out portions of your No-Churn Strawberry Cheesecake Ice Cream into bowls or cones. Enjoy this creamy treat on warm days or during festive occasions!

How to Serve No-Churn Strawberry Cheesecake Ice Cream

Serving No-Churn Strawberry Cheesecake Ice Cream can be as delightful as making it. Here are some creative ways to enjoy this creamy dessert that everyone will love.

Classic Sundae Style

Maraschino Cherries: Top with sweet maraschino cherries for a pop of color and flavor.
Chocolate Sauce: Drizzle rich chocolate sauce over the ice cream for added decadence.
Whipped Cream: A dollop of whipped cream brings extra creaminess and a touch of elegance.

With Fresh Fruits

Sliced Strawberries: Enhance the strawberry flavor by adding fresh, sliced strawberries on top.
Mixed Berries: A mix of blueberries, raspberries, and strawberries creates a colorful and healthy topping.

In Dessert Bowls

Graham Cracker Crust Crumble: Sprinkle crushed graham crackers on top for a crunchy texture that mimics traditional cheesecake.
Toasted Nuts: Add toasted almonds or walnuts for a nutty flavor that complements the sweetness.

How to Perfect No-Churn Strawberry Cheesecake Ice Cream

To ensure your No-Churn Strawberry Cheesecake Ice Cream turns out perfectly every time, consider these helpful tips.

Bold Flavor with Fresh Strawberries: Use ripe, fresh strawberries for the best flavor. They will enhance the overall taste of your ice cream.
Bold Texture with Softened Cream Cheese: Make sure your cream cheese is fully softened before mixing. This ensures a smooth consistency without lumps.
Bold Sweetness with Sugar Adjustment: Taste the mixture before freezing. Adjust sugar levels based on the sweetness of your strawberries.
Bold Freezing Time: Allow ample time for freezing. Let the ice cream freeze for at least 8 hours or overnight for the best texture.

Best Side Dishes for No-Churn Strawberry Cheesecake Ice Cream

Pairing side dishes with your No-Churn Strawberry Cheesecake Ice Cream can elevate your dessert experience. Here are some great options that complement its flavors beautifully.

Fresh Fruit Salad: A refreshing mix of seasonal fruits balances the richness of the ice cream.
Chocolate Chip Cookies: Crispy cookies provide a delightful crunch that works well with the smooth ice cream.
Mini Cheesecakes: Individual cheesecakes offer a fun twist and blend perfectly with the cheesecake flavor profile.
Pecan Pie Bars: These sweet bars add a nutty contrast to the creamy ice cream.
Shortcake Biscuits: Fluffy biscuits pair nicely, providing an additional textural element to your dessert.
Lemon Bars: The tangy citrus flavor cuts through the sweetness and adds brightness to your dessert table.

Common Mistakes to Avoid

Making No-Churn Strawberry Cheesecake Ice Cream can be simple, but there are common pitfalls. Here are mistakes to avoid for a perfect treat.

Overmixing the Ingredients: Overmixing can cause the ice cream to become too airy and lose its rich texture. Mix just until combined.
Not Using Room Temperature Cream Cheese: Cold cream cheese can create lumps in your mixture. Always soften it to room temperature before mixing.
Skipping the Sweetening Step: Some may forget to sweeten their strawberries, resulting in a less flavorful ice cream. Always toss them with sugar before adding.
Not Allowing Enough Freezing Time: Rushing the freezing process leads to a soft texture. Ensure you freeze for at least 8 hours or overnight for best results.
Using Low-Fat Ingredients: While tempting, low-fat options can affect the creaminess of your ice cream. Stick with full-fat ingredients for optimal flavor and texture.

Refrigerator Storage

Store leftover ice cream in an airtight container.
It can last up to 3 days in the refrigerator.

Freezing No-Churn Strawberry Cheesecake Ice Cream

For longer storage, keep it in your freezer.
Make sure it is tightly sealed; it will last up to 2 months.

Reheating No-Churn Strawberry Cheesecake Ice Cream

Oven: Not recommended as ice cream should stay frozen.
Microwave: Use for 10-15 seconds on low power. Check frequently to avoid melting.
Stovetop: Not applicable since this dessert is served frozen.

Frequently Asked Questions

What is No-Churn Strawberry Cheesecake Ice Cream?

No-Churn Strawberry Cheesecake Ice Cream is a creamy dessert made without an ice cream maker, using simple ingredients like strawberries, cream cheese, and heavy cream.

Can I use fresh strawberries instead of frozen?

Yes, fresh strawberries work well! Just make sure to macerate them with sugar first for enhanced flavor.

How long does it take to make No-Churn Strawberry Cheesecake Ice Cream?

The preparation time is about 15 minutes, but allow at least 8 hours for freezing before serving.

Can I customize this recipe?

Absolutely! You can add chocolate chips, nuts, or even swirl in some caramel for unique flavors.

Final Thoughts

This No-Churn Strawberry Cheesecake Ice Cream is a delightful dessert that combines creamy cheesecake flavors with fresh strawberries. It’s easy to make and perfect for any occasion. Feel free to customize it with your favorite mix-ins or toppings for a personalized treat!