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No Bake Oreo Lemon Dessert

No Bake Oreo Lemon Dessert

Indulge in the delightful No Bake Oreo Lemon Dessert, a refreshing treat perfect for any occasion. Featuring a luscious lemon filling layered between a buttery Golden Oreo crust and topped with fluffy whipped cream, this dessert is a breeze to prepare. With no baking required, you’ll love how quickly you can whip it up for family gatherings, picnics, or a sweet indulgence at home. The vibrant citrus flavor combined with the creamy texture makes this dessert a must-try for lemon lovers.

  • Total Time: 44 minute
  • Yield: Serves approximately 9 people 1x

Ingredients

Scale
  • 36 Golden Oreos
  • 3 tablespoons unsalted butter
  • 1 box (3.4 oz) instant lemon pudding mix
  • 1 cup nonfat milk
  • 12 oz whipped topping (approximately 1½ containers)
  • 1 cup lemon curd

Instructions

  1. Prepare the crust by crushing 20 Oreos in a bag, mixing with melted butter, and pressing into a 9×9 inch baking pan.
  2. In a bowl, whisk together pudding mix and milk until smooth; fold in whipped topping and spread over crust.
  3. Crush remaining Oreos and sprinkle half on top of the pudding layer.
  4. Mix lemon curd with an equal amount of whipped topping; spread over the pudding layer.
  5. Finish with remaining whipped topping and cookie crumbs; refrigerate for at least 2 hours before serving.
  • Author: Jennifer
  • Prep Time: 20 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 25g
  • Sodium: 150mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 43g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 15mg

Keywords: Chill the dessert thoroughly for the best texture. Substitute different pudding flavors like coconut or vanilla for variety. Fresh lemon zest can enhance flavor.