Irresistible White Lasagna Soup: Comfort in Every Bite

Name: White Lasagna Soup
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: Italian
Ingredients: 3-4 boneless, skinless chicken breasts (about 1 lb); 3 cloves fresh garlic, minced; 1 medium onion, diced; 2 medium carrots, chopped; 2 stalks celery, diced; 2 tbsp extra virgin olive oil; 4 cups low-sodium vegetable broth; 8 oz cream cheese, softened; 6 oz broken lasagna sheets (about 2 cups); 2 cups fresh spinach

Recipe By:

Juliette

Posted:

April 12, 2025

Updated:

April 12, 2025

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White Lasagna Soup is a warm, creamy hug in a bowl, brimming with layers of flavor that dance on your taste buds. Imagine the velvety texture of cheesy goodness, mingling with tender chicken, and the aromatic herbs that make your kitchen smell like a cozy Italian bistro. It’s not just a meal; it’s an experience waiting to unfold. For more inspiration, check out this Cheesy Root Vegetable Gratin recipe.

Every spoonful transports me back to family gatherings where laughter fills the air, and this dish steals the spotlight. Whether you’re snuggled up on the couch or hosting friends for game night, White Lasagna Soup is the perfect companion for any occasion. Get ready for a flavor explosion that will have you dreaming about seconds!

Why You'll Love This Recipe

This White Lasagna Soup combines ease of preparation with rich flavors that everyone will love.
The visual appeal of gooey cheese and colorful veggies makes it irresistible.
You can easily adapt it based on available ingredients, ensuring no two bowls are ever the same.
Perfect for cozy nights or impressing guests at dinner parties!

Ingredients for White Lasagna Soup

Here’s what you’ll need to make this delicious dish:

Boneless, Skinless Chicken Breasts: About 3-4 breasts will do; adjust based on how many people you’re feeding.
Fresh Garlic: Opt for firm cloves to ensure maximum flavor in your soup.
Onion: A medium onion diced finely adds sweetness and depth to your broth.
Carrots: Chopped carrots provide color and a touch of natural sweetness to balance the savory elements.
Celery: Diced celery brings crunchiness and enhances the overall flavor profile.
Olive Oil: Use extra virgin olive oil for sautéing; it adds richness and complexity.

For the Sauce:

Vegetable Broth: Use low-sodium broth to maintain control over salt levels while enhancing flavors.
Cream Cheese: This is essential for creaminess; let it soften before adding to ensure smooth blending.
Pasta Sheets: Use broken lasagna noodles; they create delightful bites throughout your soup.
Fresh Spinach: A handful of spinach adds nutrients and vibrant color right before serving.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make White Lasagna Soup

Follow these simple steps to prepare this delicious dish:

Step 1: Sauté the Aromatics

In a large pot over medium heat, add olive oil. Once hot, toss in diced onions, garlic, carrots, and celery. Sauté until softened, about five minutes.

Step 2: Cook the Chicken

Add in boneless chicken breasts and pour in vegetable broth. Bring everything to a boil before reducing heat to simmer for about twenty minutes or until chicken is cooked through.

Step 3: Shred and Stir

Remove cooked chicken from the pot and shred using two forks. Return shredded chicken to the pot along with softened cream cheese. Stir until creamy goodness envelops every morsel.

Step 4: Add Pasta

Break lasagna sheets into bite-sized pieces and add them into the soup. Allow them to cook until al dente—about ten minutes—stirring occasionally.

Step 5: Finish with Greens

Stir in fresh spinach just before serving so it wilts slightly but retains its vibrant green color.

Step 6: Serve Up Those Bowls!

Ladle generous portions into bowls, garnishing with extra cheese if desired—maybe even some crushed red pepper flakes if you’re feeling spicy!

Transfer to plates and enjoy this creamy delight that’s sure to leave you smiling with each spoonful!

You Must Know

This amazing chicken marinade offers more than just flavor; it makes meal prep a breeze.
You can easily customize the ingredients based on what you have on hand.
The vibrant colors and aromas make it visually stunning on any dinner table.
Perfect for grilling but versatile enough for baking or pan-searing.

Perfecting the Cooking Process

Start by searing the chicken to lock in that juicy goodness, then cook your pasta while simultaneously preparing the creamy sauce. This multitasking approach ensures everything is perfectly timed and bursting with flavor.

Add Your Touch

Feel free to swap out chicken for turkey or add some spinach for a pop of color. You could even sprinkle in some red pepper flakes if you like a little kick. Make this soup your own!

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stove with a splash of broth to keep it creamy and delicious.

Chef's Helpful Tips

Use fresh herbs like basil or parsley for extra flavor and freshness.
Don’t skip the cheese; it adds creaminess that brings everything together beautifully.
Always taste as you go to adjust seasonings and achieve perfection.

Making this soup brought back memories of cozy nights spent with family, gathered around the table, spooning up bowls of warmth and laughter. It’s those moments that make cooking special!

FAQs:

What is White Lasagna Soup?

White Lasagna Soup is a creamy, comforting dish that combines the flavors of traditional lasagna in a hearty soup form. This recipe uses layers of noodles, rich broth, and a blend of cheeses to create an indulgent meal. Instead of pork or any animal-derived products, this version may include chicken or turkey. The soup is thickened with plant-based gelling agents to achieve that creamy texture we love.

How do I make White Lasagna Soup healthier?

To make White Lasagna Soup healthier, consider using whole-grain or gluten-free pasta to increase fiber content. You can also add more vegetables like spinach, zucchini, or mushrooms for added nutrition. Substitute creamy ingredients with low-fat options or use vegetable broth for a lighter base. By adjusting these components, you can enjoy all the flavors while maintaining a healthier profile.

Can I prepare White Lasagna Soup in advance?

Yes, you can prepare White Lasagna Soup in advance! To do so, cook the soup base and noodles separately. Store them in airtight containers in the refrigerator for up to three days. When ready to serve, simply combine the heated soup with noodles for a fresh-tasting meal. This method ensures that the noodles don’t become overcooked and mushy when stored.

What toppings go well with White Lasagna Soup?

Toppings for White Lasagna Soup can elevate your dish significantly. Consider adding fresh herbs like basil or parsley for flavor and freshness. A sprinkle of grated Parmesan cheese enhances creaminess and richness. Additionally, croutons provide a satisfying crunch. Feel free to customize your toppings based on personal preferences to create your perfect bowl of comfort. For more inspiration, check out this Parmesan Crusted Chicken recipe.

Conclusion for White Lasagna Soup:

In conclusion, White Lasagna Soup offers a delightful twist on traditional lasagna flavors while being versatile and easy to prepare. By using chicken or turkey along with creamy cheeses and plant-based thickeners, this dish becomes a hearty option for any meal. Whether enjoyed on a chilly evening or served at gatherings, it’s sure to please everyone at the table. With simple adjustments, you can tailor it to suit various dietary needs while retaining its delicious essence. Enjoy crafting this comforting recipe!

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