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Triple Decker Key Lime Pie

Triple Decker Key Lime Pie is a tropical delight that combines three layers of creamy, zesty key lime filling with a buttery graham cracker crust. Topped with fluffy whipped cream, this pie is not only visually stunning but also simple to make. Perfect for summer barbecues or family gatherings, each bite offers a refreshing burst of flavor that will impress your guests and leave them wanting more.

  • Total Time: 55 minutes
  • Yield: Serves approximately 8 slices 1x

Ingredients

Scale
  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter, melted
  • ¾ cup granulated sugar
  • ¾ cup fresh key lime juice
  • 14 oz can sweetened condensed milk
  • 8 oz cream cheese, softened
  • 3 large eggs
  • 1 cup heavy whipping cream

Instructions

  1. Preheat oven to 350°F (175°C). In a bowl, mix graham cracker crumbs, melted butter, and sugar. Press into a pie dish for the crust. Bake for 10 minutes until golden; cool completely.
  2. For the filling, whisk together key lime juice, sweetened condensed milk, and cream cheese until smooth. Add eggs one at a time until well combined. Pour into cooled crust and bake for 15 minutes or until slightly jiggly in the center.
  3. Cool at room temperature for about an hour then refrigerate for at least two hours.
  4. Whip heavy cream until stiff peaks form; gradually add remaining sugar. Spread whipped cream over chilled pie and garnish with lime zest if desired.
  5. Slice and serve chilled.
  • Author: Jennifer
  • Prep Time: 30 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 serving
  • Calories: 360
  • Sugar: 28g
  • Sodium: 210mg
  • Fat: 24g
  • Saturated Fat: 14g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 80mg

Keywords: For gluten-free options, substitute regular graham crackers with gluten-free ones or almond flour mixed with coconut oil. Experiment with different citrus flavors like lemon or orange for a unique twist.