Slow Cooker Parmesan Garlic Chicken Sandwiches are the kind of dish that makes your kitchen smell like a five-star restaurant while you sip your morning coffee in your pajamas. Imagine biting into a tender, juicy chicken sandwich smothered in a creamy parmesan garlic sauce that wraps around your taste buds like an old friend. Parmesan Cauliflower Bites Yep, it’s that good! And the best part? You can prepare this glorious creation without breaking a sweat.
As summer barbecues and cozy family dinners loom on the horizon, this recipe will become your go-to culinary companion. Whether you’re feeding the whole crew or just treating yourself to a mid-week feast, these sandwiches promise a flavor explosion that will keep everyone coming back for seconds—and maybe even thirds.
Why You'll Love This Recipe
- This amazing slow cooker dish requires minimal prep time and lets the flavors meld beautifully while you go about your day.
- Its rich, savory profile will impress dinner guests but is simple enough for weeknight meals.
- The visual appeal of golden-brown chicken nestled in fluffy buns is sure to make anyone’s mouth water.
- These sandwiches are versatile; serve them with various toppings, or enjoy them over rice for a different twist.
Ingredients for Slow Cooker Parmesan Garlic Chicken Sandwiches
For more inspiration, check out this Chicken Parmesan Recipe recipe.
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Thighs: Opt for thighs instead of breasts for extra juiciness and flavor—perfect for slow cooking.
- Fresh Garlic: Use at least four cloves of fresh garlic; it adds an aromatic kick that elevates the entire dish.
- Parmesan Cheese: Grated parmesan gives the sauce its creamy texture and savory depth; freshly grated works best.
- Chicken Broth: A cup of low-sodium chicken broth adds moisture and enhances the flavor without overwhelming saltiness.
- Cream Cheese: This ingredient ensures a rich, creamy consistency in the sauce that brings everything together beautifully.
- Italian Seasoning: A blend of herbs that brings out the flavors in the chicken; if you have dried oregano or thyme on hand, feel free to substitute.
- Buns: Choose soft sandwich rolls to cradle all that cheesy goodness; crusty baguettes can add extra texture if you’re feeling fancy!
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Slow Cooker Parmesan Garlic Chicken Sandwiches
Follow these simple steps to prepare this delicious dish:
Step 1: Prep Your Chicken
Start by placing those succulent boneless skinless chicken thighs at the bottom of your slow cooker like they’re lounging on a tropical beach (ahhh). Season them with salt, pepper, and Italian seasoning so they can soak up all those beautiful flavors.
Step 2: Mix That Magic Sauce
In a separate bowl, combine minced garlic, chicken broth, cream cheese, and half of the grated parmesan cheese. Whisk until smooth; think of it as giving your ingredients a spa day! Once blended, pour this dreamy concoction over your chicken thighs.
Step 3: Set It and Forget It
Cover your slow cooker with its lid (and maybe give it an encouraging pat), then set it to low heat for about six hours. Trust me; during this time, you’ll have plenty of opportunities to practice patience…or find new Netflix shows to binge!
Step 4: Shred That Chicken
Once cooked through and perfectly tender—cue angels singing—use two forks to shred the chicken right in the slow cooker. Stir it into that luscious sauce until everything is coated evenly like it’s ready for prom night.
Step 5: Assemble Your Sandwiches
Grab those fluffy buns and pile on generous portions of shredded chicken topped with more parmesan cheese because we’re not skimping here!
Step 6: Serve with Style
For an added touch—because who doesn’t love theatrics?—serve these sandwiches with fresh basil leaves or arugula for color and crunch. Transfer them onto plates with chips or a side salad for an Instagram-worthy meal.
Now take a bite and let all those comforting flavors wash over you like a warm hug from grandma! You’ll soon see why these Slow Cooker Parmesan Garlic Chicken Sandwiches become an instant favorite at every occasion!
You Must Know
- This amazing chicken marinade offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Perfecting the Cooking Process
To achieve perfect Slow Cooker Parmesan Garlic Chicken Sandwiches, start by searing the chicken for added flavor, then combine it with garlic and broth in your slow cooker. While this simmers, prepare your sandwich toppings for a quick assembly later.
Add Your Touch
Feel free to swap out the chicken for turkey or beef if you’re feeling adventurous. You can also add spices like smoked paprika or fresh herbs like basil to enhance the flavor profile. Don’t hesitate to toss in some sautéed veggies for extra crunch!
Storing & Reheating
Store any leftovers in an airtight container in the fridge for up to three days. To reheat, simply warm them in the microwave or on the stove until heated through, ensuring that you don’t lose that delicious moisture.
Chef's Helpful Tips
- Always use fresh garlic; it adds a punch of flavor that jarred options can’t match.
- Keep an eye on cooking times; overcooking can lead to dry chicken.
- Lastly, let your sandwiches rest before serving; this helps meld flavors beautifully.
Sometimes, I whip these sandwiches up for game day, and they vanish faster than my favorite snack! Friends rave about them, and I love how easy they are to prepare while multitasking like a pro.
FAQs
What are Slow Cooker Parmesan Garlic Chicken Sandwiches?
Slow Cooker Parmesan Garlic Chicken Sandwiches are a delicious and easy meal option. You prepare chicken in a slow cooker with garlic, Parmesan cheese, and herbs. Pesto Bruschetta Chicken The result is tender, flavorful chicken that you can serve on your favorite sandwich rolls. This recipe is perfect for busy weeknights or gatherings.
Can I use turkey instead of chicken in this recipe?
Yes, you can certainly use turkey instead of chicken to make Slow Cooker Parmesan Garlic Chicken Sandwiches. Turkey provides a similar texture and flavor when cooked slowly. Just ensure the cooking time remains the same so that the meat becomes tender and absorbs all the delicious flavors from the sauce. For more inspiration, check out this Pulled Pork Sandwiches recipe.
How do I store leftovers from Slow Cooker Parmesan Garlic Chicken Sandwiches?
To store leftovers, place any remaining chicken in an airtight container and refrigerate. It will stay fresh for up to three days. You can also freeze the chicken for longer storage. Just ensure to thaw it in the refrigerator before reheating for your sandwiches.
What sides pair well with Slow Cooker Parmesan Garlic Chicken Sandwiches?
Several sides complement Slow Cooker Parmesan Garlic Chicken Sandwiches beautifully. Consider serving them with a fresh salad, crispy fries, or coleslaw for a balanced meal. You might also enjoy roasted vegetables or a light soup to round out your dining experience.
Conclusion for Slow Cooker Parmesan Garlic Chicken Sandwiches
In summary, Slow Cooker Parmesan Garlic Chicken Sandwiches offer a convenient and tasty meal solution that everyone will love. By using simple ingredients like chicken and fragrant garlic, you create an irresistible dish that’s easy to prepare. Garlic Butter Cod Don’t hesitate to switch out ingredients based on what you have on hand, making this recipe versatile for any occasion. Enjoy these sandwiches with your favorite sides for a satisfying meal!

Slow Cooker Parmesan Garlic Chicken Sandwiches
Slow Cooker Parmesan Garlic Chicken Sandwiches are an irresistible treat that combines tender chicken thighs simmered in a rich, creamy parmesan garlic sauce. Perfect for busy weeknights or summer gatherings, this dish requires minimal prep and delivers maximum flavor. Serve these sandwiches with your favorite toppings or over rice for a delightful meal that will have everyone coming back for seconds.
- Total Time: 6 hours 15 minutes
- Yield: Serves 6
Ingredients
- 2 lbs boneless, skinless chicken thighs
- 4 cloves fresh garlic, minced
- 1 cup grated parmesan cheese (divided)
- 1 cup low-sodium chicken broth
- 8 oz cream cheese
- 2 tsp Italian seasoning
- 6 soft sandwich rolls
Instructions
- Place the chicken thighs in the slow cooker and season with salt, pepper, and Italian seasoning.
- In a bowl, mix minced garlic, chicken broth, cream cheese, and half of the parmesan until smooth; pour over the chicken.
- Cover and cook on low for 6 hours.
- Shred the chicken in the slow cooker and stir to coat in the sauce.
- Serve on sandwich rolls topped with remaining parmesan.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (approximately 200g)
- Calories: 460
- Sugar: 2g
- Sodium: 860mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 120mg
Keywords: - For added flavor, consider searing the chicken before placing it in the slow cooker. - Swap chicken thighs for turkey or beef if desired. - Customize toppings by adding sautéed veggies or fresh herbs.