Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Honey Garlic Glazed Lamb Chops

Honey Garlic Glazed Lamb Chops are a culinary delight, combining tender lamb with a sweet and savory honey garlic glaze. This dish not only fills your kitchen with an irresistible aroma but also transforms any meal into a memorable occasion. Perfect for dinner parties or cozy family nights, these lamb chops are sure to impress. With quick preparation and simple ingredients, you will be savoring every bite in no time.

  • Total Time: 20 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 4 bone-in lamb chops (1 inch thick)
  • 3 cloves fresh garlic, minced
  • 1/4 cup pure honey
  • 2 tbsp low-sodium soy sauce
  • 2 tbsp extra virgin olive oil
  • 1/2 tsp freshly cracked black pepper
  • Juice of 1 lemon

Instructions

  1. Marinate the Lamb: In a bowl, whisk together olive oil, minced garlic, honey, soy sauce, black pepper, and lemon juice. Place lamb chops in a resealable bag or shallow dish and pour the marinade over them. Seal and refrigerate for at least 1 hour or overnight.
  2. Preheat Your Grill: Heat grill to medium-high (400°F or 200°C).
  3. Grill Time: Remove lamb chops from marinade and let excess drip off. Grill for about 4-5 minutes per side for medium-rare.
  4. Rest Before Serving: Let grilled lamb chops rest for about 5 minutes before serving.
  5. Drizzle with Glaze: Simmer reserved marinade in a saucepan over medium heat until thickened (about 3 minutes) and drizzle over lamb chops before serving.
  • Author: Jennifer
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 lamb chop (150g)
  • Calories: 380
  • Sugar: 24g
  • Sodium: 420mg
  • Fat: 22g
  • Saturated Fat: 8g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 95mg

Keywords: - For enhanced flavor, marinate overnight. - Swap honey for maple syrup for a unique twist. - Serve alongside roasted vegetables or creamy mashed potatoes for a complete meal.