Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Garlic Butter Shrimp Scampi Lasagna

Garlic Butter Shrimp Scampi Lasagna is a delicious fusion of comfort food and gourmet flavors. This indulgent dish features layers of rich, creamy garlic butter sauce, succulent shrimp, and gooey cheese, all nestled between tender lasagna noodles. Perfect for family dinners or special occasions, this recipe is guaranteed to impress your guests and satisfy your cravings for something truly delightful.

  • Total Time: 55 minutes
  • Yield: Serves 6

Ingredients

Scale
  • 9 lasagna noodles (no-boil or traditional)
  • 1 lb large shrimp, peeled and deveined
  • 4 tbsp unsalted butter
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 tbsp fresh lemon juice
  • 1 cup chicken broth

Instructions

  1. Preheat oven to 375°F (190°C). If using traditional noodles, cook according to package instructions until al dente.
  2. In a skillet over medium heat, melt butter and sauté minced garlic until fragrant. Add chicken broth and simmer for 5 minutes.
  3. Add shrimp to the skillet; cook until pink and opaque, about 3 minutes. Stir in lemon juice.
  4. In a baking dish, layer garlic butter sauce at the bottom, followed by noodles, more sauce, heavy cream, shrimp, and Parmesan cheese. Repeat layers until ingredients are used.
  5. Cover with foil and bake for 25 minutes. Remove foil and bake an additional 10 minutes until bubbly and golden.
  6. Let rest for 5 minutes before serving; drizzle with remaining sauce.
  • Author: Jennifer
  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (200g)
  • Calories: 450
  • Sugar: 2g
  • Sodium: 700mg
  • Fat: 25g
  • Saturated Fat: 15g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 37g
  • Fiber: 2g
  • Protein: 22g
  • Cholesterol: 160mg

Keywords: Feel free to swap shrimp for chicken or add vegetables like spinach or zucchini for extra nutrition. For a kick of flavor, sprinkle red pepper flakes before serving.