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Healthy Chocolate Fudgsicles

Healthy Chocolate Fudgsicles

Indulge in the blissful taste of healthy chocolate fudgsicles, the perfect guilt-free treat for hot summer days! These creamy pops offer a rich chocolate flavor thanks to ripe bananas and cocoa powder, making them enjoyable for both kids and adults. Ready in just five minutes, these fudgsicles can be customized with your favorite add-ins like nut butter or chocolate chips. Not only are they dairy-free, but they also provide a refreshing way to satisfy your chocolate cravings while keeping health in mind. Serve them straight from the mold or elevate your dessert experience with tasty toppings and sides. With simple ingredients and easy preparation, you’ll have a delightful summer treat ready to enjoy in no time.

  • Total Time: 22 minute
  • Yield: About 4 servings 1x

Ingredients

Scale
  • 2 tbsp cocoa powder
  • 1/2 cup milk (of choice)
  • 2 ripe bananas
  • Pinch of salt (1/16 tsp)
  • 2 tbsp pure maple syrup (or sweetener of choice)
  • Optional: 3 tbsp peanut butter (or melted chocolate chips)

Instructions

  1. Gather all ingredients and tools for easy access.
  2. Blend all ingredients until smooth; add optional nut butter or chocolate chips if desired.
  3. Pour mixture into popsicle molds, leaving space at the top.
  4. Freeze for 4-6 hours or until solid.
  5. To serve, run molds under warm water briefly before twisting to release.
  • Author: Jennifer
  • Prep Time: 5 minutes
  • Cook Time: 4-6 hours
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 105
  • Sugar: 10g
  • Sodium: 15mg
  • Fat: 3g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 2.5g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: Use very ripe bananas for natural sweetness. Adjust sweetness according to personal preference before freezing. Feel free to experiment with flavors by adding extracts or different nut butters.