Ingredients
Scale
- 1 pound fresh ripe peaches, diced
- 1 large roma tomato, diced
- ¼ cup diced red onion
- ½ jalapeno, minced
- Juice of 1 lime
- Salt and pepper to taste
Instructions
- Wash all produce thoroughly. Dice the peaches, tomato, and red onion into small pieces; mince the jalapeno after removing seeds and membrane.
- In a large mixing bowl, combine diced peaches, tomato, red onion, minced jalapeno, and cilantro.
- Squeeze lime juice over the mixture and add salt and pepper to taste; stir until well combined.
- Serve immediately with chips or as a topping for grilled meats.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 60g
- Calories: 40
- Sugar: 6g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Choose ripe peaches for the best flavor. Adjust lime juice and seasoning according to your taste preferences. Chill for at least 30 minutes before serving for enhanced flavor.