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Fresh Peach Fritters That Melt in Your Mouth

Fresh Peach Fritters That Melt in Your Mouth

Fresh Peach Fritters that melt in your mouth are the ultimate summer indulgence! Crispy on the outside and soft on the inside, these delightful fritters are packed with juicy peach chunks and topped with a luscious vanilla glaze. Perfect for breakfast, brunch, or as a sweet afternoon treat, they bring a burst of flavor to any occasion. With simple ingredients and an easy preparation method, even novice cooks can create this delicious dessert that is bound to become a household favorite. Enjoy them warm for the best experience, and don’t forget to share!

  • Total Time: 30 minutes
  • Yield: Approximately 10 fritters 1x

Ingredients

Scale
  • 1 cup all-purpose flour
  • ¼ cup granulated sugar
  • 1½ teaspoons baking powder
  • ¼ teaspoon salt
  • ⅓ cup milk
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon unsalted butter (melted)
  • 1 cup fresh peaches (peeled and diced)
  • Vegetable oil (for frying)
  • For the glaze: 1 cup powdered sugar, 2–3 tablespoons milk or cream, ½ teaspoon vanilla extract

Instructions

  1. In a bowl, whisk together flour, sugar, baking powder, salt.
  2. In another bowl, combine milk, egg, vanilla extract, and melted butter.
  3. Mix wet ingredients into dry ingredients until just combined; fold in diced peaches.
  4. Heat vegetable oil in a deep skillet to 350°F (175°C).
  5. Drop spoonfuls of batter into hot oil; fry until golden brown (2–3 minutes per side).
  6. Remove fritters and let drain on paper towels.
  7. Prepare glaze by whisking powdered sugar with milk and vanilla until smooth; drizzle over warm fritters.
  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 153
  • Sugar: 6g
  • Sodium: 133mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: For maximum flavor, use ripe peaches. Avoid overmixing the batter for light and fluffy fritters. Fry in small batches to maintain oil temperature.