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Four Cheese Buffalo Chicken Pizza

Four Cheese Buffalo Chicken Pizza

Indulge in the ultimate flavor experience with our Four Cheese Buffalo Chicken Pizza. This homemade thin crust pizza features a delightful combination of four rich cheeses, savory shredded chicken, and a zesty buffalo sauce that brings just the right amount of heat. Perfect for game nights or casual family dinners, this pizza is customizable to suit your taste. With its crispy crust and mouthwatering toppings, it’s sure to become a favorite at any gathering. Get ready to impress your guests with a dish that’s as fun to make as it is to eat!

  • Total Time: 55 minutes
  • Yield: Serves 6 slices 1x

Ingredients

Scale
  • 1/2 cup water
  • 1 tsp active dry yeast
  • 1/2 tsp granulated sugar
  • 1 1/4 cups all-purpose flour
  • 1 tsp salt
  • 1 tbsp olive oil
  • 1 boneless chicken breast
  • 1/2 tsp chili powder
  • 1/4 tsp cayenne pepper
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/4 tsp ground black pepper
  • 1/2 tsp salt
  • 1/4 tsp celery seed
  • 1 cup chicken broth
  • 1/2 cup buffalo wing sauce
  • 1 tbsp cornstarch
  • 1 tbsp water
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup blue cheese crumbles
  • 1/4 cup Parmesan cheese, finely grated
  • 1 cup whole milk mozzarella, freshly shredded
  • 1/2 cup extra sharp cheddar cheese, freshly shredded
  • 2–3 tbsp green onions, chopped
  • ground black pepper
  • Ranch or blue cheese dressing for drizzling

Instructions

  1. Prepare the dough by mixing water with yeast and sugar; let it proof until bubbly.
  2. Combine flour and salt in a bowl. Add yeast mixture and olive oil; mix until combined.
  3. Knead the dough briefly and let it rise in a greased bowl for about an hour.
  4. Cook chicken breast with spices in chicken broth until done; shred.
  5. Prepare buffalo sauce by heating and thickening with cornstarch mixture.
  6. Preheat your oven to 425°F.
  7. Assemble pizza on a greased baking sheet with sauce and toppings.
  8. Bake for 18-22 minutes until golden.
  • Author: Jennifer
  • Prep Time: 30 minutes
  • Cook Time: 25 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 50mg

Keywords: Customize toppings to your liking—try adding vegetables or different cheeses. For extra crispiness, use a pizza stone if available.