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Fireworks Pudding Cookies

Fireworks Pudding Cookies

Fireworks Pudding Cookies are the ultimate treat for any celebration! These soft and chewy cookies are packed with vibrant M&Ms and colorful sprinkles, making them a delightful addition to your dessert table. Infused with instant pudding mix, they boast an incredibly moist texture that keeps them fresh longer. Perfect for summer barbecues, holiday gatherings, or a fun snack at home, these cookies are sure to be a hit with friends and family alike. With just a few simple ingredients and easy-to-follow steps, you can whip up a batch in no time. Get ready to impress everyone with these festive treats!

  • Total Time: 26 minutes
  • Yield: About 24 cookies 1x

Ingredients

Scale
  • ½ cup unsalted butter (softened)
  • ¾ cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 1 3.4 ounce box instant vanilla pudding mix
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 ¼ cups all-purpose flour
  • ¼ cup sprinkles (red and blue or any colors)
  • ¾ cup M&Ms

Instructions

  1. Prepare the Dough: Cream together softened butter and brown sugar using a stand mixer or hand mixer. Mix in the egg and vanilla until smooth. Add pudding mix, baking soda, and salt; combine well.
  2. Add Flour and Mix Ins: Gradually add flour while mixing on low speed. Fold in sprinkles and M&Ms gently.
  3. Chill the Dough: Scoop two tablespoons of dough onto a cookie sheet lined with parchment paper. Cover with plastic wrap and chill in the fridge for at least 30 minutes.
  4. Bake: Preheat oven to 350°F (175°C). Place chilled dough balls about 2 inches apart on the prepared cookie sheet. Bake for 9-11 minutes until edges start to brown.
  5. Cool: Let cookies cool on the sheet for 5 minutes before transferring to a wire rack to cool completely.
  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 11 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 130
  • Sugar: 8g
  • Sodium: 70mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: <1g
  • Protein: <1g
  • Cholesterol: 15mg

Keywords: Chilling the dough is essential for achieving that perfect chewy texture—don’t skip this step! Feel free to experiment with different colored M&Ms or seasonal candies for various occasions.