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Easy Zucchini Fritters

Easy Zucchini Fritters

Easy Zucchini Fritters are a scrumptious way to savor summer’s bounty while enjoying a nutritious dish. These fritters feature a crisp exterior and a flavorful, tender interior that make them an excellent addition to any meal. Ideal as a side for grilled meats, a quick snack for kids, or a light lunch option, they are both versatile and satisfying. With simple ingredients and easy preparation steps, you can whip up these delightful fritters in no time. Customize them with your favorite spices or cheeses for an even more personalized touch.

  • Total Time: 25 minutes
  • Yield: Approximately 8 fritters 1x

Ingredients

Scale
  • 4 medium zucchini (coarsely shredded)
  • ½ teaspoon salt
  • ½ cup all-purpose flour
  • 2 large eggs (beaten)
  • ⅓ cup shredded cheese (Cheddar or Parmesan)
  • 1 tablespoon chopped chives
  • Olive oil (for frying)
  • Salt & pepper (to taste)

Instructions

  1. Prepare the zucchini by tossing it with salt in a colander and letting it drain for about 10 minutes. Squeeze out excess moisture using a clean tea towel.
  2. In a mixing bowl, combine flour, beaten eggs, cheese, chives, salt, and pepper until smooth. Stir in the prepared zucchini until evenly mixed.
  3. Heat olive oil in a large skillet over medium-high heat. Drop spoonfuls of batter into the hot oil and flatten slightly with the back of a spoon. Fry for about 2 minutes on each side until golden brown.
  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Snack
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 95
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 50mg

Keywords: Ensure excess moisture is drained from the zucchini to avoid sogginess. Fresh ingredients yield the best flavor; consider using seasonal herbs and veggies. Customize flavors with added spices like garlic powder or different cheeses.