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Crock Pot Honey Garlic Chicken

Crock Pot Honey Garlic Chicken is a delicious and effortless dish that combines tender chicken with a sweet and savory sauce, making it perfect for busy weeknights or casual gatherings. Just toss the ingredients into your crock pot and let it work its magic while you unwind. This recipe promises incredible flavor and simplifies meal prep, ensuring you can serve a delightful dinner without spending hours in the kitchen.

  • Total Time: 6 hours 10 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 4 cloves fresh garlic, minced
  • 1/2 cup honey
  • 1/4 cup low-sodium soy sauce
  • 2 tbsp apple cider vinegar
  • 1 tbsp fresh ginger, grated

Instructions

  1. Rinse chicken breasts under cold water and pat dry.
  2. In a bowl, mix honey, soy sauce, apple cider vinegar, minced garlic, and grated ginger until well combined.
  3. Place chicken in the crock pot and pour the sauce over it.
  4. Cover and cook on low for 6-7 hours or high for 3-4 hours until chicken is tender.
  5. Shred chicken in the pot and stir to coat with sauce.
  6. Serve warm over rice or steamed veggies.
  • Author: Jennifer
  • Prep Time: 10 minutes
  • Cook Time: 6 hours
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece of chicken (150g)
  • Calories: 307
  • Sugar: 22g
  • Sodium: 620mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 0g
  • Protein: 26g
  • Cholesterol: 70mg

Keywords: - For added depth of flavor, sear the chicken in your crock pot's sauté function before adding the sauce. - Feel free to substitute chicken with turkey or a plant-based protein like tofu. - Garnish with sesame seeds or chopped green onions for an extra pop of color.