Easy Crock Pot Honey Garlic Chicken Recipe for Dinner

Crock pot Honey Garlic Chicken is not just a meal; it’s a delightful symphony of tender chicken bathing in a sweet and savory sauce that will have your taste buds dancing. Picture this: you come home after a long day, and the moment you open the door, the mouthwatering aroma wraps around you like a cozy blanket, promising comfort and satisfaction. You know dinner is going to be amazing, and all it took was tossing some ingredients in the crock pot! For more inspiration, check out this one pot chicken meals recipe.

I can still remember the first time I made this dish—my friends were over for game night, and let’s just say they were more interested in the food than the actual game! It’s perfect for those laid-back evenings when you want something delicious without spending hours in the kitchen. Trust me, once you try this recipe, you’ll be dreaming about it on busy weekdays.

Ingredients for Crock Pot Honey Garlic Chicken

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
• Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor; minced garlic adds an extra punch!

For the Sauce:

• Honey: This golden nectar adds sweetness and helps balance out the savory elements.
• Soy Sauce: Use low-sodium soy sauce to better control saltiness while enhancing umami flavors.
• Apple Cider Vinegar: A splash of this tangy liquid brightens up the sauce and adds depth.
• Ginger Root: Freshly grated ginger gives that zesty kick that makes your taste buds sing.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Crock Pot Honey Garlic Chicken

Follow these simple steps to prepare this delicious dish:

Step 1: Prep Your Chicken

Begin by rinsing your chicken breasts under cold water and pat them dry with paper towels. This helps get rid of any unwanted moisture so that they can soak up all that flavorful goodness later.

Step 2: Make The Sauce

In a bowl, whisk together honey, soy sauce, apple cider vinegar, minced garlic, and grated ginger until fully combined. It should smell heavenly—like a little gift from your kitchen!

Step 3: Layer It Up

Place your chicken breasts at the bottom of your crock pot in a single layer. Pour that glorious sauce over the top, ensuring every bit of chicken gets drenched in flavor.

Step 4: Set It And Forget It

Cover your crock pot with its lid and set it to cook on low for about 6-7 hours or high for around 3-4 hours. Go ahead and binge-watch your favorite show or tackle that pile of laundry you’ve been avoiding; dinner is handled!

Step 5: Shred And Serve

Once it’s done cooking (you’ll know because your house will smell like heaven), take two forks and shred the chicken right in the pot. Stir everything together so that each piece is coated with that sumptuous sauce.

Step 6: Dish It Out

Transfer portions onto plates or into bowls. Drizzle any remaining sauce over each serving—because who doesn’t love extra sauce? Serve alongside rice or steamed veggies for a balanced meal that’s as comforting as your favorite blanket.

Now gather everyone around because this Crock Pot Honey Garlic Chicken is ready to shine! It’s not just dinner; it’s an experience!

Perfecting the Cooking Process

Start by searing the chicken in your crock pot’s sauté function first, locking in those juicy flavors. While that’s happening, prepare your honey garlic sauce to pour over the chicken once it’s browned, ensuring everything cooks evenly.

Add Your Touch

Feel free to swap out the chicken for turkey or even a plant-based protein if you’re feeling adventurous! Add sesame seeds or chopped green onions as a garnish for an extra pop of flavor and color.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to four days. To reheat, simply microwave until warmed through or heat gently in a skillet to maintain that succulent texture.

Sometimes, I think my friends come over just for this honey garlic chicken. Last week, they declared it “the best thing since sliced bread,” which is high praise coming from them!

FAQs :

What ingredients do I need for Crock Pot Honey Garlic Chicken?

To prepare Crock Pot Honey Garlic Chicken, gather the following ingredients: boneless, skinless chicken thighs or breasts, honey, garlic cloves, soy sauce, chicken broth, and fresh ginger. Additionally, include sesame oil and cornstarch for thickening the sauce if desired. For serving, consider garnishing with green onions and sesame seeds. This combination creates a deliciously sticky and flavorful dish that everyone will love.

How long does it take to cook Crock Pot Honey Garlic Chicken?

When making Crock Pot Honey Garlic Chicken, cooking time can vary based on your specific slow cooker model. Generally, cook on low for about 6-7 hours or on high for approximately 3-4 hours. slow cooker chicken sandwich recipe The chicken should be tender and easily shredded when done. Always ensure that the internal temperature reaches at least 165°F for safe consumption.

Can I make Crock Pot Honey Garlic Chicken ahead of time?

Yes! You can prepare Crock Pot Honey Garlic Chicken ahead of time. Simply marinate the chicken in the honey garlic sauce and store it in the refrigerator overnight. On the day you plan to serve it, transfer everything into the crock pot and cook as instructed. This makes it a convenient option for meal prep or busy weeknights.

What can I serve with Crock Pot Honey Garlic Chicken?

Crock Pot Honey Garlic Chicken pairs well with a variety of sides. Consider serving it over steamed rice or quinoa for a hearty meal. You could also add stir-fried vegetables or a fresh salad to balance out the flavors. teriyaki stir fry with turkey For an extra touch, drizzle additional honey garlic sauce over your chosen sides to enhance the dish. vegetable and chickpea bowl.

Conclusion for Crock Pot Honey Garlic Chicken :

In summary, Crock Pot Honey Garlic Chicken is a simple yet delicious recipe perfect for any occasion. With easy-to-find ingredients and minimal prep time, this dish is ideal for busy families or meal prepping enthusiasts. Enjoy its sweet and savory flavors paired with your favorite sides for a complete meal. Whether you choose to serve it over rice or alongside fresh veggies, this recipe will surely satisfy everyone at your table.

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Crock Pot Honey Garlic Chicken

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Crock Pot Honey Garlic Chicken is a delicious and effortless dish that combines tender chicken with a sweet and savory sauce, making it perfect for busy weeknights or casual gatherings. Just toss the ingredients into your crock pot and let it work its magic while you unwind. This recipe promises incredible flavor and simplifies meal prep, ensuring you can serve a delightful dinner without spending hours in the kitchen.

• Total Time: 6 hours 10 minutes
• Yield: Serves 4

Ingredients

Scale 1x2x3x

• 4 boneless, skinless chicken breasts (about 1.5 lbs)
• 4 cloves fresh garlic, minced
• 1/2 cup honey
• 1/4 cup low-sodium soy sauce
• 2 tbsp apple cider vinegar
• 1 tbsp fresh ginger, grated

Instructions

1. Rinse chicken breasts under cold water and pat dry.
2. In a bowl, mix honey, soy sauce, apple cider vinegar, minced garlic, and grated ginger until well combined.
3. Place chicken in the crock pot and pour the sauce over it.
4. Cover and cook on low for 6-7 hours or high for 3-4 hours until chicken is tender.
5. Shred chicken in the pot and stir to coat with sauce.
6. Serve warm over rice or steamed veggies.

• Author: Jennifer
• Prep Time: 10 minutes
• Cook Time: 6 hours
• Category: Main
• Method: Slow Cooking
• Cuisine: American

Nutrition

• Serving Size: 1 piece of chicken (150g)
• Calories: 307
• Sugar: 22g
• Sodium: 620mg
• Fat: 4g
• Saturated Fat: 1g
• Unsaturated Fat: 3g
• Trans Fat: 0g
• Carbohydrates: 42g
• Fiber: 0g
• Protein: 26g
• Cholesterol: 70mg

Keywords: - For added depth of flavor, sear the chicken in your crock pot's sauté function before adding the sauce. - Feel free to substitute chicken with turkey or a plant-based protein like tofu. - Garnish with sesame seeds or chopped green onions for an extra pop of color.