Ingredients
Scale
- 1 lb pizza dough (store-bought or homemade)
- 1 cup fresh strawberries, sliced
- 8 oz cream cheese, softened
- 2 tbsp honey or maple syrup
- 1 tbsp balsamic vinegar
- 2 tbsp fresh mint leaves, chopped
Instructions
- Preheat your oven to 450°F (230°C).
- Roll out the pizza dough on a floured surface until about ¼ inch thick; transfer to a lined baking sheet.
- In a bowl, blend the softened cream cheese with honey or maple syrup until smooth; spread evenly over the dough.
- Layer sliced strawberries generously on top of the cream cheese.
- Drizzle balsamic vinegar over the strawberries.
- Bake for 12-15 minutes until the crust is golden brown and crispy.
- Garnish with fresh mint leaves before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 120g)
- Calories: 210
- Sugar: 10g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 25mg
Keywords: - For added flavor, consider using ricotta cheese instead of cream cheese. - Feel free to substitute strawberries with other fruits like blueberries or peaches for variety. - Drizzle extra honey or maple syrup on top for additional sweetness.