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Strawberry Pizza

Strawberry pizza is a delightful summer treat that brings together the best of both sweet and savory worlds. With a crispy crust topped with creamy cheese, fresh strawberries, and a hint of balsamic vinegar, this unique dish is perfect for gatherings or as a refreshing dessert. Quick to prepare and visually stunning, each slice promises a burst of flavor that will have everyone coming back for more.

  • Total Time: 30 minutes
  • Yield: Serves approximately 8 slices 1x

Ingredients

Scale
  • 1 lb pizza dough (store-bought or homemade)
  • 1 cup fresh strawberries, sliced
  • 8 oz cream cheese, softened
  • 2 tbsp honey or maple syrup
  • 1 tbsp balsamic vinegar
  • 2 tbsp fresh mint leaves, chopped

Instructions

  1. Preheat your oven to 450°F (230°C).
  2. Roll out the pizza dough on a floured surface until about ¼ inch thick; transfer to a lined baking sheet.
  3. In a bowl, blend the softened cream cheese with honey or maple syrup until smooth; spread evenly over the dough.
  4. Layer sliced strawberries generously on top of the cream cheese.
  5. Drizzle balsamic vinegar over the strawberries.
  6. Bake for 12-15 minutes until the crust is golden brown and crispy.
  7. Garnish with fresh mint leaves before serving.
  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (approximately 120g)
  • Calories: 210
  • Sugar: 10g
  • Sodium: 180mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 25mg

Keywords: - For added flavor, consider using ricotta cheese instead of cream cheese. - Feel free to substitute strawberries with other fruits like blueberries or peaches for variety. - Drizzle extra honey or maple syrup on top for additional sweetness.