Ingredients
- 1 English cucumber
- 8 ounces fresh mozzarella pearls
- 2 cups grape tomatoes
- 1/3 cup fresh chopped basil
- 1/3 cup balsamic vinaigrette
- 2 tablespoons fresh parsley (for garnish)
Instructions
- Slice the cucumber in half lengthwise, then chop into bite-sized pieces.
- In a mixing bowl, combine chopped cucumber, drained mozzarella pearls, and grape tomatoes.
- Add fresh basil and balsamic vinaigrette; stir gently to coat.
- Serve immediately or refrigerate until ready to enjoy.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Salad
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 5g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 15mg
Keywords: For added flavor, let the salad chill for about 30 minutes before serving. Customize with additional ingredients like avocado or olives for a unique twist.