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Creamy Chicken & Broccoli Pasta

Creamy Chicken & Broccoli Pasta

Creamy Chicken & Broccoli Pasta is a delightful dish that combines tender chicken, vibrant broccoli, and a rich creamy sauce, making it an ideal choice for busy weeknights or special occasions. This comforting meal is not only quick to prepare in about 30 minutes but also packed with flavor and nutrition. The luscious blend of heavy cream and Parmesan cheese envelops the pasta, creating a dish that will impress both family and friends. With its vibrant colors and delicious taste, this recipe is sure to become a go-to favorite in your household.

  • Total Time: 30 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 300g rotini pasta
  • 2 chicken breasts, diced
  • 2 cups broccoli florets
  • 2 tbsp olive oil
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 cup grated Parmesan
  • Salt & pepper

Instructions

  1. Cook the rotini pasta according to package directions. Add broccoli florets in the last 3 minutes of cooking. Drain both.
  2. In a large pan over medium heat, add olive oil and sauté diced chicken until golden brown.
  3. Add minced garlic to the pan and sauté for about 1 minute until fragrant.
  4. Stir in heavy cream, chicken broth, grated Parmesan, salt, and pepper; simmer until slightly thickened.
  5. Combine the drained pasta and broccoli with the sauce, tossing well to coat.
  6. Serve warm, garnished with extra Parmesan and fresh parsley.
  • Author: Jennifer
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Sautéing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 540
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 26g
  • Saturated Fat: 14g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 29g
  • Cholesterol: 85mg

Keywords: For a lighter dish, substitute heavy cream with half-and-half. Add red pepper flakes if you prefer some spice. Feel free to customize with other veggies like bell peppers or spinach.