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Broccoli Cheddar Soup

Broccoli Cheddar Soup is a warm, creamy delight that brings together fresh broccoli and sharp cheddar cheese, making it perfect for chilly days. This comforting dish is quick to prepare, taking just 30 minutes from start to finish. With its vibrant green color and rich texture, it’s not only delicious but also visually appealing, making it a great choice for family dinners or cozy lunches. Pair it with crusty bread or a fresh salad for a fulfilling meal.

  • Total Time: 30 minutes
  • Yield: Serves 6

Ingredients

Scale
  • 4 cups fresh broccoli florets
  • 2 cups sharp cheddar cheese, shredded
  • 4 cups low-sodium vegetable broth
  • 1 cup heavy cream (or plant-based cream)
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and pepper to taste

Instructions

  1. In a large pot over medium heat, add 2 tbsp olive oil and sauté the chopped onion until translucent (about 5 minutes). Add minced garlic and sauté for an additional minute.
  2. Stir in broccoli florets and sauté for another 3 minutes.
  3. Pour in vegetable broth, ensuring vegetables are covered. Bring to a gentle boil, then reduce heat and simmer until the broccoli is tender (8-10 minutes).
  4. Using an immersion blender or regular blender, purée the soup until creamy but still textured.
  5. Return to low heat, stir in heavy cream and shredded cheddar cheese until melted.
  6. Season with salt and pepper; serve hot with optional toppings like extra cheese or croutons.
  • Author: Jennifer
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Soup
  • Method: Simmering and Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 360
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 15g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 3g
  • Protein: 12g
  • Cholesterol: 70mg

Keywords: - For added flavor, consider incorporating spices like cayenne pepper or nutmeg. - Substitute broccoli with cauliflower or add carrots for sweetness. - Store leftovers in an airtight container in the fridge for up to three days.