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Cheesy Zucchini Breadsticks

Cheesy Zucchini Breadsticks

Are you on the hunt for a delicious yet healthier alternative to traditional cheesy bread? Look no further than Cheesy Zucchini Breadsticks! These low-carb, keto-friendly snacks are bursting with flavor and offer a guilt-free way to satisfy your cheesy cravings. Perfect as an appetizer at gatherings, a side dish for dinner, or even as a main course, these breadsticks are incredibly versatile. With a crispy texture and a delightful mix of mozzarella and Parmesan cheese, they’re sure to impress everyone at the table. Plus, they’re kid-approved, making it easy to sneak in some nutritious veggies without any fuss.

  • Total Time: 40 minutes
  • Yield: About 12 servings 1x

Ingredients

Scale
  • 4 cups grated zucchini
  • 1/2 cup mozzarella cheese
  • 1/3 cup Parmesan cheese
  • 1 egg
  • 1 tsp garlic parsley salt
  • 1 cup grated cheese of choice (for topping)
  • Fresh parsley for garnish

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Squeeze out excess moisture from the grated zucchini.
  3. In a mixing bowl, combine zucchini, mozzarella, Parmesan, egg, and garlic salt until well mixed.
  4. Spread the mixture evenly in a lined baking dish about half an inch thick.
  5. Bake for 15 minutes or until lightly golden.
  6. Sprinkle your choice of grated cheese on top and return to the oven for another 2-5 minutes until melted and golden brown.
  7. Slice into pieces and serve hot.
  • Author: Jennifer
  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 98
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 30mg

Keywords: For extra flavor, feel free to add herbs like oregano or basil to the mixture. Try using different types of cheese for unique taste variations—sharp cheddar or pepper jack can add an exciting twist! Ensure you remove as much moisture from the zucchini as possible for optimal crispness.