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Cheesy Halloween Breadstick Bones

Cheesy Halloween Breadstick Bones are the ultimate festive snack that adds a fun twist to your Halloween celebrations! These delightful, cheesy breadsticks are shaped like bones and served warm with marinara sauce for dipping, making them a hit for both kids and adults. With their gooey mozzarella and savory Parmesan toppings, they are not only visually appealing but also bursting with flavor. This easy recipe is perfect for parties, family gatherings, or even a cozy night in while watching your favorite spooky movie. Get ready to impress your guests with these deliciously creepy treats!

  • Total Time: 37 minutes
  • Yield: Serves 10 1x

Ingredients

Scale
  • 1 pound pizza dough
  • 2 tablespoons unsalted butter (melted)
  • ½ cup grated Parmesan cheese
  • 1 cup shredded mozzarella cheese
  • Marinara sauce (for dipping)

Instructions

  1. Preheat the oven to 375°F and line two baking sheets with parchment paper.
  2. Divide the pizza dough into 10 equal portions and roll each into an 8-inch rope, slightly thickening the ends.
  3. Use kitchen scissors to snip two small cuts at both ends of each rope to form bone shapes.
  4. Brush the shaped dough with melted butter, sprinkle with Parmesan cheese, then bake for about 15 minutes until golden.
  5. Remove from the oven, add mozzarella cheese on top, and bake for an additional 5-7 minutes until melted.
  6. Serve warm with marinara sauce for dipping.
  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 22 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 breadstick (40g)
  • Calories: 150
  • Sugar: 0g
  • Sodium: 220mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 20mg

Keywords: For added flavor, sprinkle garlic powder or Italian seasoning on top before baking. You can also experiment with different shapes or serve alongside a colorful veggie platter for balance.