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Air Fryer Crispy Onions recipe

Air Fryer Crispy Onions

If you’re craving that irresistible crunch of crispy onions but want a healthier take, this Air Fryer Crispy Onions recipe is just what you need. Utilizing the air fryer significantly reduces oil and calories while delivering perfectly crunchy, flavorful onions. These versatile crispy onions are ideal as a topping for burgers, salads, and casseroles or simply enjoyed as a delicious snack on their own. With minimal ingredients and straightforward preparation, you can whip up this delightful treat any time you want to elevate your meal or satisfy your cravings.

  • Total Time: 25 minutes
  • Yield: Approximately 4 servings 1x

Ingredients

Scale
  • 1 large onion
  • 1/2 cup all-purpose flour
  • 1 egg
  • 1/2 cup panko breadcrumbs
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Salt and pepper (to taste)
  • Olive oil spray

Instructions

  1. Slice the onion into thin rings.
  2. Set up three bowls: one with flour, one with a beaten egg, and one with panko breadcrumbs mixed with garlic powder, paprika, salt, and pepper.
  3. Coat each onion ring in flour, dip in the egg, then coat in the breadcrumb mixture.
  4. Preheat your air fryer to 375°F (190°C) for 3-5 minutes.
  5. Lightly spray the air fryer basket with olive oil spray.
  6. Arrange the coated onion rings in a single layer and air fry for 8-10 minutes, flipping halfway through for even crispiness.
  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Snack
  • Method: Air frying
  • Cuisine: American

Nutrition

  • Serving Size: About 1/4 of the total batch (approx. 50g)
  • Calories: 155
  • Sugar: 0g
  • Sodium: 180mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 37mg

Keywords: For extra flavor, try adding cayenne pepper or your favorite spices to the breadcrumb mix. Make sure not to overcrowd the air fryer basket to achieve maximum crispiness.