Ingredients
- 1 box yellow cake mix
- 2 cups chopped fresh apples
- 3 eggs
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a large mixing bowl, combine the yellow cake mix, chopped apples, and eggs. Stir until smooth.
- Pour the batter into the prepared pan and spread evenly with a spatula.
- Bake for 35-40 minutes; check doneness with a toothpick inserted in the center.
- Allow cooling for a few minutes before serving warm or at room temperature.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (62g)
- Calories: 150
- Sugar: 14g
- Sodium: 210mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg
Keywords: Choose crisp, fresh apples for optimal flavor. Avoid overmixing to keep the cake light and fluffy. Add spices like cinnamon for an enhanced flavor profile.